File containing:

Dish/beverage count per week (e.g., Cereal [Sundays] - 1 per week; Porridge [Mon-Sat] - 6 per week)

Dish/beverage quantities per person / day

Dish/beverage quantities per person / week

Dish/beverage quantities per ward Question Mark, based on number of servings per week

Total quantity

➡️ Grouped by meal (breakfast, morning tea, lunch, etc.)